Food Menu

- Salads -

  • Quinoa salad
    €12.00
    Baby rocket leaves, quinoa, feta cheese, seasonal fruits, with balsamic cream and orange dressing
  • Cyprus Takos
    €12.00
    Arkateno bread, freshly chopped tomatoes, haloumi cheese flakes, green olives 'Tsakistes' with garlic and coriander in olive oil, baby rocket leaves and basil leaves from our garden
  • Salmon Salad
    €16.00
    Curly leaves lettuce, blue cheese, quail eggs, pickled cucumber and mustard-honey vinaigrette sause

•All salads accompanied with baked bread

- Sandwiches -

  • Mediterranean Bread
    €7.00
    2 slices of Cypriot bread with freshly tomato, olive oil, garlic, oregano and freshly basil from our garden
  • Lountza Halloumi*
    €10.00
    Haloumi cheece, pork Lountza with freshly tomato in baked Cypriot pita bread with butter
  • Halloumi in Korta*
    €10.00
    Haloumi, freshly tomato, capers, butter, coarse sea salt in Cypriot bread
  • Tuna Wrap*
    €12.00
    Tuna with mixed peppers, curly leaves lettuce, pickled cucumber, cream cheese in tortilla pita

*All sandwiches are accompanied with potato chips and salad

- Dessert -

  • Sweet of the day
    €6.00

- Platters -

  • Cheese Platter (Large)
    €28.00
    Variety of carefully 5 selected cheese types, seasonal fruits, homemade jam or chutney and other accompaniments
  • Cheese Platter (Small)
    €20.00
    Variety of carefully 3 selected cheese types, seasonal fruits, homemade jam or chutney and other accompaniments
  • Combination Platter (Large)
    €38.00
    Variety of carefully 4 cold cuts and 4 selected cheese types, seasonal fruits, homemade jam or chutney and other accompaniments
  • Combination Platter (Small)
    €26.00
    Variety of carefully 2 cold cuts and 3 selected cheese types, seasonal fruits, homemade jam or chutney and other accompaniments
  • Sausage Platter
    €14.00
    Three types of German sausages, quail eggs, salad and two kind of mustard

- Speciality Dishes -

  • Specialty Escargots/Snails
    €12.00
    Escargots marinated with garlic butter
  • Duck Liver Pâté
    €16.00
    Duck Liver Pâté with herbs from our garden accompanied by homemade jam or chutney
  • Caviar
    €3.00/gr
    Caviar made of sturgeon "diamond" on crushed ice with a combination of quail eggs and fresh cream (*Pre-Order 24h in advance)

•All prices include VAT

•Allergies and meal preferences upon request

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